The nutrition and sport
industries most comprehensive protein powder is now another California Academy
of Health exclusive.
“It’s no just one of the
best whey protein powders on the market, I feel it is the best. It's because our Whey Protein Gold Isolate Plus™
contains a proprietary blend of three specific forms of whey protein:
ion-exchanged, cross-flow micro-filtered, and enzymatically hydrolyzed", said Marcus
Ettinger DC, BSc. California Academy of Health’s Chief Science Officer. Only the highest
quality, natural ingredients are used, manufactured in an ‘A’ rated GMP (Good
Manufacturing Practices) and QAI (Quality Assurance International) facility. It’s an amazing 80% protein by weight, yielding 25 grams of easily absorbable,
ultra high Biological Value (BV) protein. Not to mention only 2 net grams of
carbohydrates per serving.
One portion of California
Academy of Health’s Whey Protein Gold Isolate Plus™ goes through a
Cross-flow microfiltration process. Cross-flow microfiltration gives an isolate
which is greater than 90% in protein and possesses undenatured sub-fractions
like beta-lactoglobulin, alpha-lactoglobulin, immunoglobulins IgG, IgA and IgM,
glycomacropeptides, bovine serum albumin, lactoferrin, lactoperoxidaes and
lysozyme. “Our Whey Protein Gold Isolate Plus™ not only is the best
protein source for building lean muscle mass but it also possesses potent immune
system modulators, says Dr. Ettinger.”
"Whey Protein Gold
Isolate Plus™ is the new ‘Gold Standard’ in sports nutrition", says Dr.
Ettinger. “California Academy of Health’s Whey Protein Gold Isolate Plus™,
packs an incredible 5.5 grams of lean muscle mass building, Branch Chain
Amino Acid’s per serving.” Branch Chain Amino Acid’s (BCAA) are imperative for
protein synthesis, which helps preserve lean muscle mass during training and
exercise. By creating an anabolic (pro-growth) balance in the muscles tissue, BCAA’s keep it
from breaking down. Dr. Ettinger adds, “Our Whey Protein Gold Isolate Plus™
also has extra free form amino acid L – Glutamine, for enhanced lean muscle
preservation.”
California Academy of
Health’s Whey Protein Gold Isolate Plus™ is for everyone. My 3 year
old daughter has taken it, in a shake, with goat’s milk and fruit since she
stopped breast feeding; my wife is a personal trainer and has used it to help
her clients lose weight and create ripped muscles; and I take it everyday for my training
and to help keep me looking and feeling young.
California Academy of
Health’s Whey Protein Gold Isolate Plus™ comes in a 21 serving, 2 pound
container. It is naturally Vanilla flavored which mixes well with juices and
smoothies.
10 reasons why you should using Gold Isolate Plus™ everyday!
By: Marcus S. Ettinger DC, BSc.
Gold Isolate Plus™ contains an ample supply of the
amino acid cysteine. Cysteine appears to enhance the levels of another amino
acid, glutathione, which has
been shown to have strong antioxidant properties. (Counous, 2000). Low
glutathione contributes to oxidative stress, which plays a key role in aging and
the pathogenesis of many diseases (including Alzheimer's disease, Parkinson's
disease, liver disease, cystic fibrosis, sickle cell anemia, HIV, AIDS, cancer,
heart attack, stroke, and diabetes).
Gold Isolate Plus™ can help enhance memory as it
promotes the synthesis of the neurotransmitter serotonin, which is involved in
cognition and thought. (Markus 2002)
Gold Isolate Plus™ contains “casokinins” and
“lactokinins’, (FitzGerald 2004) which have been found to decrease both systolic
and diastolic blood pressure in hypertensive humans. (Seppo 2003)
Gold Isolate Plus™ can aid in inhibiting cholesterol
absorption in the gut, reducing the risk of obesity and cardiac disease. (Nagaoka
1996)
Gold Isolate Plus™ contains lactoferrin. There are
research studies that have proven lactoferrins anti-cancer and immune enhancing
properties. Sakamoto 1998, Tsuda 1998, Ushida 1998, Yoo 1997)
Gold Isolate Plus™ contains lactoferrin. Studies
have shown that E. Coli, Candida Albicans, H. Pylori and many other pathogenic
forms of bacteria are strongly or partially (inhibited, reduced, suppressed) in
the presence of lactoferrin. (Dial 1998) Note: There is a peptic ulcer H. Pylori
connection and a Chronic Fatigue Syndrome candida connection. E. Coli is one of
the most common causes of septic shock. Septic shock is the most frequent cause
of death for intensive care patients and the 13th leading cause of death in the
United States (Dr. E)
Gold Isolate Plus™ contains Branched Chain Amino
Acids BCAA’s and extra L-Glutamine, which helps to maintain lean muscle mass,
preserve existing muscle mass and aid in muscle protein synthesis (new muscle
formation). Aging is associated with progressive loss of muscle mass, which
increases the risks of injury and disability. Note: I first gave my grandmother
whey protein when she was 83 years of age, she took it twice a day for the next
13 years. (Dr. E)
Gold Isolate Plus™ is your protein source with the
highest Biological Value (BV), highest percentage of protein digestibility (PD),
second highest Amino Acid Score (AAS) and Protein Efficiency Ratio (PER). (World
Health Organization, U.S. Dairy Export Council) Note: Ounce for ounce the best
protein source available! (Dr. E.)
Gold Isolate Plus™ can be added into you diet to
improve body composition, power and strength. Whey protein taken before exercise
has shown to maintain lean muscle while increasing the consumption of body fat
for fuel. (Bouthegourd 2002)
Gold Isolate Plus™ when taken with one of CAOH’s
nutritional juices and one of CAOH’s liquid vitamins can help to increase energy
level, enhance the immune system, increase endurance, reduce fat, maintain lean
muscle, reduce effects of stress, promote restful sleep, enhance memory, aid in
maintaining a healthy gastrointestinal tract, lower blood pressure, and much,
much more (Ettinger 2006)
References:
Jean-Christopne J. Bouthegourd, Suzanne M.
Roseau, Lina Makarios-Lahham, Pascale M. Leruyet, Daniel G. Tome, and
Patrick C. Even. A pre-exercise -lactalbumne-enriched
whey protein meal preserves lipid oxidation and decreases adiposity in rats.
Am J Physiol Endocrinol Metab, 10.1152/ajpendo.00132.2002
Counous, G (2000). Whey protein
concentrates (WPC) and glutathione modulation in cancer treatment.
Anticancer Research, 20: 4785-4792
Dial EJ, Hall LR, Serna H, Romero JJ, Fox
JG, Lichtenberger LM. Antibiotic properties of bovine lactoferrin on
Helicobacter pylori. Dig Dis Sci 1998 Dec;43(12):2750-6.
FitzGerald RJ, Murray BA, Walsh D J.
Hypotensive Peptides from Milk Proteins. J. Nutr. 134: 980S–988S, 2004
Markus C R, Olivier B, and Haan E (2002).
Whey protein rich in α -lactalbumin increases the ratio of plasma tryptophan
to the sum of the other large neutral amino acids and improves cognitive
performance in stress-vulnerable subjects. Am J Clin Nutr, 75:1051–6.
Nagaoka S (1996). Studies on regulation of
cholesterol metabolism induced by dietary food constituents or xenobiotics.
J Jpn Soc Nutr Food Sci, 49:303-313.
Sakamoto N. Antitumor effect of human
lactoferrin against newly established human pancreatic cancer cell line SPA.
Gan To Kagaku Ryoho 1998 Aug;25(10):1557-63.
Seppo, L., Jauhiainen, T., Poussa, T. &
Korpela, R. () A fermented milk high in bioactive peptides has a blood
pressure-lowering effect in hypertensive subjects. Am. J. Clin. Nutr. 2003;
77: 326–330. Unger RH. Glucagon physiology and pathophysiology. N Engl J
Med. 1971; 285:443– 449.
Tsuda H, Sekine K, Nakamura J, Ushida Y,
Kuhara T, Takasuka N, Kim DJ, Asamoto M, Baba-Toriyama H, Moore MA, Nishino
H, Kakizoe T. Inhibition of azoxymethane initiated colon tumor and aberrant
crypt foci development by bovine lactoferrin administration in F344 rats.
Adv Exp Med Biol 1998;443:273-84.
Ushida Y, Sekine K, Kuhara T, Takasuka N,
Iigo M, Tsuda H. Inhibitory effects of bovine lactoferrin on intestinal
polyposis in the Apc(Min) mouse. Cancer Lett 1998 Dec 25;134(2):141-5.
Yoo YC, Watanabe S, Watanabe R, Hata K,
Shimazaki K, Azuma I. Bovine lactoferrin and lactoferricin, a peptide
derived from bovine lactoferrin, inhibit tumor metastasis in mice. Jpn J
Cancer Res 1997 Feb;88(2):184-90.
Protein Quality Evaluation, Report of the
Joint FAO/WHO Consultation
Reference Manual for U.S. Whey Products, 2
Edition, U.S. Dairy Export Council
Suggested Usage:
21 day
supply - 1/2 cup full daily.
Other Information:
All herbs are wild crafted or
organically grown when possible. Extracts used in this formula are free
from preservatives, solvents, additives or fillers.
Safety Information:
Do not use this product if you have a known allergy to any of the above
ingredients. Always consult with a health care professional before using and
nutritional supplement or starting any dietary program.
Important Notice: Only your doctor can properly
diagnose and treat any disease or disorder.
Before starting the use of any nutritional supplement, it is important
to consult with your doctor. The statements on this web site have
not been evaluated by the U.S. Food Drug Administration. These products
are not intended to diagnose, treat, cure or prevent any disease.
Information on the site is educational information only and does
not warrant, imply or guarantee any result or cure.
Liquid Power™ Retail Price: $59.99 Your Price: $44.99, 3/$119.97, 6/$224.95
